Salted Caramel Chocolate Cookies #SundaySupper

A chewy, chocolate cookie filled with a chocolate covered caramel candy and sprinkled with sea salt, Salted Caramel Chocolate Cookies combine the popular salty-sweet combo into a delicious cookie!

Salted Caramel Chocolate Cookies combine two of my favorite flavors, caramel and chocolate, into a tasty, gooey caramel-filled chocolate cookie.  Plus a little sprinkle of sea salt gives it that salty-sweet combination that is so wonderful.  These tasty little cookies are also very easy to make!  

For these cookies, I used my favorite chocolate cookie recipe (also used in M&M Chocolate Cookie Cups) and then chilled overnight, until it was time to assemble the cookies.

To make the cookies simply take rounded tablespoonfuls of cookie dough and split them in two.  Place a chocolate covered caramel candy between both pieces of dough and cover the candy, rolling the dough into a ball.  Sprinkle the ball with a little sea salt.  Bake until cookies are set.  The result is a chewy chocolate cookie with a hint of sea salt filled with a gooey caramel center.

Salted Caramel Chocolate Cookies

 

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Yields: 48 cookies

Ingredients

• 2¼ cups all-purpose flour
• ⅔ cup unsweetened cocoa powder
• 1 teaspoon baking soda
• ¼ teaspoon salt
• 1 cup (2 sticks) unsalted butter, softened
• ¾ cup granulated sugar
• ⅔ cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 eggs
• 1 cup semi-sweet mini chocolate chips
• 48 caramel-filled chocolate candies (such as Rolos)
• sea salt

Instructions

1. In a small bowl, whisk flour, cocoa, baking soda and salt.
2. In a separate large bowl with a mixer, beat butter and sugar until combined and fluffy. Beat in vanilla. Add eggs, one at a time, beating after each addition.
3. Gradually add flour mixture to butter mixture, beating on low until just combined. Stir in chocolate chips.
4. Refrigerate dough for 30 minutes to overnight. {Let warm up about 15 minutes before you're ready to assemble cookies]
5. Preheat oven to 350°F. Line cookie sheet(s) with parchment paper and set aside.
6. Scoop a rounded tablespoonful of cookie dough and split it in half. Place a candy in between both dough balls, and gently pull the dough around to cover the candy completely and roll into into a ball. Place on prepared cookie sheet and sprinkle with sea salt. Repeat with the rest of the dough.
7. Bake for 8 to 10 minutes, or until cookies are set (cookies may appear a little puffy). Remove to a wire rack to cool completely.

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The theme for Sunday Supper today is Stuff It, Roll It and/or Wrap!  Today we are sharing recipes for food that is stuffed, rolled or wrapped.  With such a broad theme, there was lots of room for creativity this week.  From Starters and Snacks to Entrees and Mains to All things Sweet, there is a wide range of recipes that you will not want to miss.  Enjoy!

Starters and Snacks

• Easy Apple Dumplings by Hezzi-D’s Books and Cooks
• Endive Stuffed with Blue Cheese, Walnuts and Honey by Shockingly Delicious
• Filipino Turon (Banana Lumpia) by Killer Bunnies, Inc
• Arepas de Queso (cheese stuffed cornmeal cakes) by A Kitchen Hoor’s Adventures
• Chicken Tinga Taquitos with Avocado Cream by Savvy Eats
• Eggy Rice Wraps by Jane’s Adventures in Dinner
• Puff Pastry and Prosciutto Wrapped Asparagus by The Girl In The Little Red Kitchen
• Onigiri by Brunch With Joy
• Stuffed Pierogie Shells by Seduction in The Kitchen
• Scotch Eggs with Sriracha Dipping Sauce by Run DMT
• Celery Root Lettuce Wraps with Beluga Lentils by The Wimpy Vegetarian

Entrees and Mains

• Rouladen by The Not So Cheesy Kitchen
• Stracci di Antrodoco by Manu’s Menu
• Eggplant Rollatini by MealDiva
• Chicken Cordon Blue by The Foodie Army Wife
• Stuffed Whole Baby Savoy Cabbages by Food Lust People Love
• Chicken Taco Egg Rolls by Table for Seven
• Shrimp Tempura Rolls by Small Wallet, Big Appetite
• Lemon and Herbed Stuffed Salmon by Nosh My Way
• Tamales de Rajas y Requeson (Roasted Poblano Tamales) by La Cocina de Leslie
• Bademjan Shekam-por – Persian Stuffed Eggplant by Culinary Adventures with Camilla
• Mascarpone Blueberry Stuffed French Toast by gotta get baked
• Korean-style Meaty Stuffed Potatoes by kimchi MOM
• Strawberries and Cream Pancake Roll by Curious Cuisiniere
• Creamy Goat Cheese Quinoa Stuffed Tomatoes by Take A Bite Out of Boca
• Rolled Greek Meatloaf by Kudos Kitchen By Renee
• Shrimp Burritos Con Queso by Cooking On The Ranch
• Bee-Bim Bop Sushi Rolls by NinjaBaking.com
  
• Angel Hair Shrimp Lettuce Wraps by Family Foodie
• Genoa Salami and Kalamata Olive Calzones by The Texan New Yorker
• Zucchini Boats by Confessions of a Culinary Diva
• Girl’s Camp Breakfast Burritos by Hot Momma’s Kitchen Chaos
• Crab Louie Stuffed Chicken by Cindy’s Recipes and Writings
• Rustic “Wrapped” Tart with Ramps by Delaware Girl Eats
• Potato Roll Stuffed with Ham and Cheese in Red Sauce by Basic N Delicious
• Ham, Turkey and Cheddar Turnovers by Magnolia Days
• Crispy Chipotle Shrimp Burritos by Bobbi’s Kozy Kitchen
• Caprese Stuffed Chicken Breasts by Peanut Butter and Peppers
• Pizza Pockets by girlichef
• Ham and Cheese Crescent “Roll” Stromboli by Rants From My Crazy Kitchen
• Beef Wellington Braciole by Cupcakes & Kale Chips
• Greek Salad Wrap by The Messy Baker
• Cabbage Venison Lettuce Wraps With Fresh Herbs by Sue’s Nutrition Buzz

All things Sweet

• Carrot Cake Cinnamon Rolls by Chocolate Moosey
• Chocolate Hazelnut Rugelach by Desserts Required
• Chocolate Cake Roll by That Skinny Chick Can Bake
• Cannoli Stuffed French Toast by Momma’s Meals
• Lemon Poppyseed Swirl Cookies by What Smells So Good
• Peanut Butter Chocolate Chip Cookie Dough Egg Rolls by Melanie Makes
• Raspberry and Lemon Curd Mascarpone Stuffed French Toast by La Bella Vita Cucina
• Chocolate Chip Banana Sweet Rolls by Big Bear’s Wife
• Orange Chocolate Swiss Roll by Noshing With The Nolands
• Salted Caramel Chocolate Cookies by Alida’s Kitchen
• Flourless Peanut Butter and Jelly Cookies by Pies and Plots

Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.

Would you like to join the Sunday Supper Movement? It’s easy! You can sign up by clicking here: Sunday Supper Movement.