November 24, 2014 · Leave a Comment
Black Bean Corn Edamame Salad is a little spicy, packed with vegetables and protein, and tastes delicious! Thank you to Pompeian for sponsoring this post as part of the Pantry Insiders program.
With the holiday season quickly approaching, I like to have healthy, easy recipes on hand for easy lunches and quick weeknight dinners. This Black Bean Corn Edamame Salad is made with simple, wholesome ingredients that are naturally flavorful. This salad is delicious for a light meal yet can be made heartier with the addition of cooked quinoa (I use 2 cups cooked for this recipe) or shredded rotisserie chicken. This salad recipe is very flexible and the ingredients can be adjusted to taste….
November 22, 2014
Oatmeal Cranberry Snack Bars are packed with wholesome oats, tangy cranberries and very easy to make! They are perfect for a quick snack, a healthier dessert, or even as a breakfast treat. Cranberries are a wonderful flavor of the holidays. From cranberry sauce to cranberry white chocolate ...Read more
November 13, 2014
'Tis the season for holiday treats! Chocolate Coconut Brownies are a wonderfully fudgy brownie with flaked coconut throughout. This recipe combine two delicious flavors - chocolate and coconut - into an easy to make brownie. There is a double dose of coconut with sweetened flaked coconut and ...Read more
November 10, 2014
For a healthier twist on a holiday classic favorite, try this easy recipe for a Cheesy Green Bean Casserole that is creamy, cheesy, made with Greek yogurt and without soup. Thank you to Del Monte (through their partnership with POPSUGAR Select) for sponsoring this post! Now that it is ...Read more
November 9, 2014
Baked French Toast is one of my favorite comfort foods that is easy to make and the whole family loves. Now that the temperatures are getting colder, we are definitely in a fall comfort food frame of mind. I know I am not alone when it comes to my love for pumpkin anything, which is one of the ...Read more
November 5, 2014
This is a sponsored post written by me on behalf of The Frozen Food Foundation for IZEA. All opinions are 100% mine. Blueberry Buttermilk Bundt Cake is a sweet, tangy vanilla cake bursting with juicy blueberries throughout. So simple, delicious and easy! All summer, I was planning to make ...Read more
November 3, 2014
Transform your every day chocolate cake into something special with this Heavenly Chocolate Cake. Thank you to MIRACLE WHIP (through the Mom It Forward Blogger Network) for sponsoring this post. We are already starting to think of holiday eats and treats (and gifts, if you talk to ...Read more